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PRINT: ISSN 2221-1896
ONLINE : ISSN 2223-0343
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The effect of feeding pearl millet (Darmsa cultivars) on broiler
performance |
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Amal Eltayeb Mahmoud1 and Elfadil A. Elzubeir2
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1Department
of Poultry Production, Faculty of Agriculture,
Omdurman
Islamic University,
Sudan
2Department
of Animal Nutrition, Faculty of Animal Production,
University
of Khartoum, Shambat, Sudan
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Abstract |
One hundred and sixty of Lohman-types were randomly distributed on body
weight basis, into 16 pens. Four experimental diets were allocated to
the one of the four treatments. At the end of the experimental period
(six weeks) 12 birds from each treatment were slaughtered and the
different parameters were studied. Results showed that the birds fed
Darmsa cultivar exhibited an increase (P<0.01) in live body weight,
weight gain and better feed conversion ratio. Relative thyroid gland
weight was increased (P<0.01) in birds given Darmsa cultivar compared to
those fed sorghum. Feeding Darmsa cultivar showed that the thyroid
follicles were considerably enlarged and lined by flattened epithelium.
The birds fed on Darmsa diet showed a significant (P<0.01) increase in
the concentration of breast meat lipids, phospholipids, triglycerides
and free fatty acids compared to those on the sorghum based diet. The
findings of this study indicated that feeding pearl millet has no
unwanted effect on the performance of broiler chicks.
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Keywords:
Millet; Lohman; lipid profile
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To cite this article:
Mahmoud AE and EA Elzubeir,
2013.
The effect of feeding pearl millet (Darmsa cultivars) on broiler
performance.
Res.
Opin. Anim. Vet. Sci., 3(2), 35-40. |
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